The Australian Open Baseline Burger

Thursday January 1, 1970

The special-edition Baseline Burger has fluoro-yellow buns with sesame seed stitching and is filled with true blue Aussie burger classics like beetroot and pineapple, along with a beef patty, bacon, a fried egg and cheese.

Made with all natural ingredients, this eye catching burger is a labour of love between chef Hollands and the Pastry Lounge.

Available for the Australian open only!